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American in Shanghai

Tales and adventures by an American Shanghailander. Meandering thoughts on daily life, pollution, food, work, survival with an emphasis on culinary inspirations. A sinophile musician's excess verbiage.

Japanese food

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October 10, 2008

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xiaotiqin: My philosophy of life is that life is a great experiment and, all that one ever really has is one's experience, (which cannot be taken away by anyone) and hopefully family and friends. Stay open and relaxed and the world is yours. Be kind. Stand firm in the face of adversity. Try new things. Be bold in stepping outside of your comfort zone sometimes. Learn to balance taking care of yourself, family and work and find yourself happy. Never, ever stop learning. I strive to live this.

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Feb 17 08
in my apt complex next to the adult outdoor play gym
map subway
photos...finally I learned how to email from my phone
playing with the new computer
tofu dofu scratch hand eco farm organic make
Woodland Park Zoo Summer Day with Svetlana

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